All tastes have the quality of being in some way artificial and invented. The secret of life is to have enough detachment from your tastes and your values to see that they are a little bit absurd.
Americans also seem to believe that the monarchy is a kind of mediaeval hangover, encumbered by premodern notions of decorum; the reality is that the British monarchy, for good or ill, is a modern political institution - perhaps the first modern political institution.
The coffee shop is a great New York institution, but it has terrible coffee. And the more traditional coffee shops are trying to catch up with more sophisticated coffee drinkers.
I think the worst thing we can do is to concede to fanaticism its devotion, say. Well, you have to understand, these people are really fanatics, so we should back down from them. I think if journalists start doing that then they won't be practicing journalism. If satirists start doing that then they won't be practicing satire.
The relentless note of incipient hysteria, the invitation to panic, the ungrounded scenarios - the overwhelming and underlying desire for something truly terrible to happen so that you could have something really hot to talk about - was still startling. We call disasters unimaginable, but all we do is imagine such things. [...] That, you could conclude mordantly, is the real soundtrack of our time: the amplification of the self-evident toward the creation of paralyzing, preëmptive paranoia.
Writing doesn't come easily to anyone, I think, certainly not to me. But pressure and practice does lend a certain fluency, I think - the more sentences you write, the more sentences you have written, if that slightly Zen confection makes any sense.
Good editorial writing has less to do with winning an argument, since the other side is mostly not listening, than with telling the guys on your side how they ought to sound when they’re arguing.
Art without accomplishment becomes a form of faith, sustained more by the intensity of its common practice than by the pleasure it gives to its adherents in private.
There are two kinds of travelers. There is the kind who goes to see what there is to see, and the kind who has an image in his head and goes out to accomplish it. The first visitor has an easier time, but I think the second visitor sees more.
In an age of malice and bad faith on many sides, I reread White or Thurber or Mitchell and am reminded again that good writing is done, as I said in my elegy for Salinger, with an active eye and ear and an ardent heart, and in no other way.
For all the years I'd spent talking about pictures, the truth was that I had no idea how to draw or what it felt like to do it. I would mistrust a poetry critic who couldn't produce a rhyming couplet. Could one write about art without knowing how to draw?