In the morning you were never violently sorry-- you made no resolutions, but if you had overdone it and your heart was slightly out of order, you went on the wagon for a few days without saying anything about it, and waited until an accumulation of nervous boredom projected you into another party.
I don't know anything that gives me greater pleasure, or profit either, than talking or listening to philosophy. But when it comes to ordinary conversation, such as the stuff you talk about financiers and the money market, well, I find it pretty tiresome personally, and I feel sorry that my friends should think they're being very busy when they're really doing absolutely nothing. Of course, I know your idea of me: you think I'm just a poor unfortunate, and I shouldn't wonder if your right. But then I dont THINK that you're unfortunate - I know you are.
Books--oh! no. I am sure we never read the same, or not with the same feelings." "I am sorry you think so; but if that be the case, there can at least be no want of subject. We may compare our different opinions.
The reason I gained so much weight in the first place and the reason I had such a sorry history of abusive relationships with men was I just needed approval so much. I needed everyone to like me, because I didn't like myself much.
An actress without talent, forty years old, ate a partridge for dinner, and I felt sorry for the partridge, for it occurred to me that in its life it had been more talented, more sensible, and more honest than the actress.
I am sorry to have to introduce the subject of Christmas. It is an indecent subject; a cruel, gluttonous subject; a drunken, disorderly subject; a wasteful, disastrous subject; a wicked, cadging, lying, filthy, blasphemous and demoralizing subject. Christmas is forced on a reluctant and disgusted nation by the shopkeepers and the press: on its own merits it would wither and shrivel in the fiery breath of universal hatred; and anyone who looked back to it would be turned into a pillar of greasy sausages.
I cook a little bit. I make a Hungarian dish called chicken paprikash that's out of this world. I'll give a heads-up to all of your readers that it doesn't have to be between Thai and Mexican every night. Toss some Hungarian in every once in a while. You will not be sorry. Good, solid peasant food.