I confess that my stomach does not take to this style of cooking. I cannot accept calves sweetbreads swimming in a salty sauce, nor can I eat mince consisting of turkey, hare, and rabbit, which they try to persuade me comes from a single animal... As for the cooks, I really cannot be expected to put up with this ham essence, nor the excessive quantity of morels and other mushrooms, pepper, and nutmeg with which they disguise perfectly good food.
Fools have a habit of believing that everything written by a famous author is admirable. For my part I read only to please myself and like only what suits my taste.
It would be very singular that all nature, all the planets, should obey eternal laws, and that there should be a little animal five feet high, who, in contempt of these laws, could act as he pleased, solely according to his caprice.