The coffee shop is a great New York institution, but it has terrible coffee. And the more traditional coffee shops are trying to catch up with more sophisticated coffee drinkers.
A wine shop was open and I went in for some coffee. It smelled of early morning, of swept dust, spoons in coffee-glasses and the wet circles left by wine glasses.
We were doing Scarface many years ago...and I remember having my coffee and looking at the beach, the surf, and I saw a hundred people looking out into the ocean. I thought, what's going on? Did some whale get washed up to shore? So I stood up on the table to see what it was, and it was the director, Brian De Palma, standing there alone by the surf and they were all waiting for him. And I never forgot that because it represented to me what a director is, what a director does.
I feel that I'd rather know an actors' work, or have an instinct about them and sit down and have coffee with them, or I'll see them in something and I'll see if I can get along with them in some way, shape, or form.
There was a little plate of hothouse nectarines on the table, and there was another of grapes, and another of sponge-cakes, and there was a bottle of light wine ... 'This is my frugal breakfast ... Give me my peach, my cup of coffee, and my claret.'
Let no man grumble when his friends fall off, As they will do like leaves at the first breeze; When your affairs come round, one way or t'other, Go to the coffee house, and take another.
For me, the beauty of the blank page, or empty screen,staring up at nine thirty after two cups of coffee and a deep breath remains unique. The blankness invites scribbling on, mental drawing , and the best feeling I know - apart from the more obvious sensual ones - is the feeling of putting down the first thought and seeing it turn into symbols. Making an idea into an emotion.
Of all the unchristian beverages that ever passed my lips, Turkish coffee is the worst. The cup is small, it is smeared with grounds; the coffee is black, thick, unsavory of smell, and execrable in taste. The bottom of the cup has a muddy sediment in it half an inch deep. This goes down your throat, and portions of it lodge by the way, and produce a tickling aggravation that keeps you barking and coughing for an hour.
Our age is very cheap and intelligible. Unroof any house, and you shall find it. The well-being consists in having a sufficiency of coffee and toast, with a daily newspaper; a well glazed parlor, with marbles, mirrors and centre-table; and the excitement of a few parties and a few rides in a year.
And Mocha's berry, from Arabia pure, In small fine china cups, came in at last. Gold cups of filigree, made to secure the hand from burning, underneath them place. Cloves, cinnamon and saffron, too, were boiled Up with the coffee, which, I think, they spoiled.