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  • Food Quotes   211
  • WHEAT, n. A cereal from which a tolerably good whisky can be made; . . . also for bread. The French are said to eat more bread "per capita" of population than any other people, which is natural, for only they know how to make the stuff palatable.
    • 5 years ago



    Tags : Ambrose Bierce Quotes , Food Quotes , Cereal Quotes
  • In the light of what Proust wrote with so mild a stimulus, it is the world's loss that he did not have a heartier appetite. On a dozen Gardiner's Island oysters, a bowl of clam chowder, a peck of steamers, some bay scallops, three sauteed soft-shelled crabs, a few ears of fresh picked corn, a thin swordfish steak of generous area, a pair of lobsters, and a Long Island Duck, he might have written a masterpiece.
    • 5 years ago



    Tags : A. J. Liebling Quotes , Food Quotes , Loss Quotes
  • There are people who strictly deprive themselves of each and every eatable, drinkable, and smokable which has in any way acquired a shady reputation. They pay this price for health. And health is all they get for it. How strange it is. It is like paying out your whole fortune for a cow that has gone dry.
    • 5 years ago



    Tags : Mark Twain Quotes , Food Quotes , People Quotes
  • EAT, v.i. To perform successively (and successfully) the functions of mastication, humectation, and deglutition. 'I was in the drawing-room, enjoying my dinner,' said Brillat-Savarin, beginning an anecdote. 'What!' interrupted Rochebriant; 'eating dinner in a drawing-room?' 'I must beg you to observe, monsieur,' explained the great gastronome, 'that I did not say I was eating my dinner, but enjoying it. I had dined an hour before.'
    • 5 years ago



    Tags : Ambrose Bierce Quotes , Food Quotes , Drawing Quotes