To be asked to do the pairing menus by Alamos Wineries in Argentina [was the most interesting opportunity]. There are so many chefs out there, and so if you were to say, "The dude who used to host Man V. Food is doing pairing for Jim Beam," you'd say, "Okay, that's kind of conceivable." If you're talking about the dude from Man V. Food is doing pairings for fine wine, then I think people might not necessarily anticipate that.
I have known many gods. He who denies them is as blind as he who trusts them too deeply. I see not beyond death. Let me live while I live; let me know the rich juices of red meat and stinging wine on my palate, the hot embrace of white arms, the mad exultation of battle when the blue blades flame and crimson, and I am content. I know this: if life is an illusion, then I am no less than an illusion, and being thus, the illusion is real to me. I live, I burn with life, I love, I slay, and am content.